
关于主题教育活动总结三篇
**篇1: 关于主题教育活动总结** 我校于20xx年5月5日召开全体教师会,会议全面传达上级高度重视抓安全工作精神,同时结合学校实际全面落实相关安全工作内容,明确了各岗位职责,拟定相关防溺水措施。 会上重点强调防溺水工作,全面落实县教育局和镇中心学校预防溺水安全教育活动实施方案的要求,提高教师安全意识,注重对学生教育引导,加强对学生思想教育。健全安全网络,与家长、共同构建安全防护体系。其次结合我校实际强调:坚持不懈抓好路队管理;加强学生午休管理;不准学生吃零食;防控手足口病。最后加强对教师的“一岗双责”强调,进一步明确值周教师、班主任、授课教师等岗位职责,对存在安全管理漏洞进行逐项落实到人。健全制度,强化责任追究制度。具体工作如下: 1、5月4日,我校召开了领导班全体成员会议,秦新华校长和千国亮主任分别传达了上级“珍爱生命严防溺水”会议精神,构建了多层次防护体系,制定了《预防学生溺水事故防范制度专项实施方案》和《蓝天学校防溺水安全教育制度》,布置了开展学生预防溺水集中教育活动的相关各项工作。 2、5月5日,印发和张贴了《防溺水倡议书》,号召学生“珍爱生命,预防溺水”,在警示栏内公布了《防溺水提示性宣传标语》,同时还书写多幅宣传标语进行宣传张贴。 3、5月8日,我校召开了家长会,向学生家长签发了“珍爱生命严防溺水”《告家长书》。 4、5月9日,星期五下午,根据镇中心校相关会议精神,我校实时转发了《致全国中小学生家长的一封信》,并分别采取了家访、走访等形式与家长进行沟通,收回了回执单,并做好了《发放防溺水安全教育宣传材料》的统计工作。 5、5月12日早上,晨会时,进行“珍爱生命严防溺水”国旗下演讲活动,对全校师生进行了一次“安防”继续教育。 6、5月12日下午,我校各班召开了“珍爱生命,严防溺水”主题教育班会,上了“做个遵守纪律的好孩子”主题活动课和“珍爱生命,严防溺水》安全教育主题课会,对全体在校学生进行防溺水安全主题知识再教育。同日,我校召开紧急会议,进一步部署“珍爱生命严防溺水”安全教育工作,会后与全体教师签订了《防溺水工作目标责任书》。 7、5月13日,校制定了《蓝天学校五月份宿舍楼火灾应急疏散演练预案》。 8、5月14日,我校各班出一期“珍爱生命严防溺水”主题黑板报,并做好评比记录。 9、5月15日清早,校召开了“珍爱生命、严防溺水、远离危险”师生宣誓大会,会后并开展了签名活动。 10、5月15日中午,校举行了宿舍楼防火逃生演练,收到了很好效果。并于同日午休时间召开全体教师会议,对这次宿舍楼防火灾应急疏散演练,做了工作总结。 11、同日,我校出台《蓝天学校五月份教学楼防火逃生演练预案》,拟定于19日下午16:05―16:35分进行防火逃生演练。 12、5月19日下午,校举行教学楼防火逃生演练,并于当晚召开全体教师会议,对这次教学楼防火逃生演练活动做了总结。 13、5月20日,校举行“珍爱生命严防溺水”征文活动。 14、5月22日下午,校七年级学生参加中心校举行的演讲比赛,并获得初中组第一名。 15、5月23日中午,校召开全体教师会议,对本月的“珍爱生命,严防溺水”安全教育系列活动进行工作总结。并部署下一步安全教育工作。 总之,校通过这一系列的安全教育活动起到了宣传教育的真实目的,使学生学到了防溺水的安全知识,知道了怎样保护自己,懂得了珍爱生命的意义,坚决防止溺水事件的再次发生,从而使广大师生的防溺水意识得到了进一步提高。 **篇2: 关于主题教育活动总结** 在一年一度的“五一国际劳动节”来临之际,我园开展了“劳动最光荣”主题教育活动,为了让幼儿进一步了解“五一”国际劳动节的来历,让孩子们亲身体验到“以辛勤劳动为荣”,体验劳动的快乐,帮助孩子从小树立良好的道德观、荣辱观,教育幼儿从小做起,从小事做起,在自己的事情自己做的同时能为他人、为集体服务,培养幼儿的责任感和社会适应能力。 在对孩子进行了“五一”国际劳动节的相关知识介绍的基础上,我们开展了系列教育活动。通过劳动实践,孩子们感受了劳动的辛劳,同时也体验了劳动的乐趣。 此次活动不仅锻炼了幼儿的生活自理能力,更激发了幼儿爱劳动的强烈意识,重要的是在家长的积极配合下, children practice the values of honesty, integrity, and respect for others. The children feel proud of their hard work and the effort they put in. This activity not only promoted practical skills among children but also enhanced their sense of responsibility and social adaptability. For parents, this experience provided them with an opportunity to guide their children's development through practical activities while ensuring that each child learns about the world around them. For teachers, it was a chance to further develop skills in guiding students' learning both inside and outside the classroom. Children learn about life lessons from various perspectives, as well as the achievements of the country and how to save healthily for the future. The emphasis on such activities is that they not only make children understand the history of the national holidays but also subtly educate them on important values and concepts that are beneficial to their personal growth and development. Children look at national holidays in a positive light, showing hope and pride in their country's progress and progressiveness. Moreover, through family communication, parents feel less burdened and more motivated to guide their children's learning from home. 总之,园通过这一系列的“劳动最光荣”安全教育活动起到了宣传教育的真实目的,使孩子学到了防溺水的安全知识,懂得了怎样保护自己,懂得了珍爱生命的意义,坚决防止溺水事件的发生,从而使广大师生的防溺水意识得到了进一步提高。 **篇3: 关于世界粮食日主题教育活动** 20xx年10月16日是第37个世界粮食日。东坡区多悦小学开展了以“珍惜粮食”为主题的教育活动,把爱惜粮食的种子扎根在孩子们幼小的心灵深处,从小培养 children understand the value of saving, and save their own life. In this year’s World Food Day, East Puyu Primary School organized an activity called “Preserving Food”, focusing on educating students about saving food. Through lessons and practical activities, children discovered the process from planting seeds to making a family meal, learned about national food production patterns, and how to save healthily for future. The activity was aimed at helping children understand that saving food is not only about preventing hunger but also about promoting social justice and environmental protection. It emphasized the importance of saving individually while not overlooking the broader impact on society and nature. For teachers, it was a chance to help students learn life lessons in various perspectives, such as through classroom learning and practical activities outside the classroom. The children feel proud of their hard work and the effort they have put into this activity, and also appreciate that others may not see the positive side of food preservation but understand the necessity for each individual. The emphasis on this activity is that it can make students better understand the history of World Food Day but also subtly educate them about important values and concepts that are beneficial to their personal growth and development. Children look at world foods with a positive attitude, showing hope and pride in their country’s progress and progressiveness. Furthermore, through family communication, parents feel less burdened and more motivated to guide their children’s learning from home.
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